Children Of The Corn 3

Medical research in America, small children can get higher scores if they often eat corn for three years. The research was conducted by the International Food Policy Research Institute and the University of Pennsylvania. During the period 1969-1977, the researchers asked the children in Guatemala to drink boiled corn was mixed with powdered milk fat and sugar, and asked the children in other regions of drinking Traditional oatmeal. During 2002 to 2004, researchers returned to Guatemala and brought together the results of examinations of children. According to the information analyzed, the children who drank boiled corn in childhood could get higher scores in the area of reading comprehension and non-linguistic cognition.

The maize contains a large number of nutrients such as carbohydrates, protein, carotene and riboflavin. The content of vitamins in corn is much higher than that found in wheat. In addition, each 100 grams of corn can provide nearly 300 milligrams of calcium for the human body. The content of glutamic acid content in corn is also high. Glutamic acid can accelerate the metabolism of the brain and improve brain smart development. The vitamins contained in the fat of corn can prevent the oxidation of cells and the aging of the human body. The fatty acids contained in corn is mainly unsaturated fatty acids such as linoleic acid and oleic acid . All these unsaturated fatty acids are substances which help develop children's brains. For teenagers, they can develop the brain by eating corn. Small children should drink boiled corn, because it is impractical for small children to eat corn directly.

According to research, the first three years after the birth of children is the best time for children to develop the brain. Parents should pay attention to nutrition supplementation of their children over time. The achievement of children at school is affected by many factors. For example, the power breakfast can affect children's memory. Currently, the biggest problem of breakfast for children is daily. A sort of balanced breakfast and nutrition should include four types of foods, cereals, meat, milk, vegetables and fruits. Parents can use corn porridge instead of milk. Except maize porridge and milk, parents should provide abundant choice of breakfast for their children.